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Home/Browse/Banana (Yellow Long) Peppers (Capsicums)
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Organic produce
Banana (Yellow Long) Peppers (Capsicums)

Banana (Yellow Long) Peppers (Capsicums)

Banana (Yellow Long)

#94678
Organic

Category

Vegetables

Type

Organic

Organic PLU Code

The "9" prefix indicates organically grown produce. Base code: 4678

Data Actions

Product Intelligence

Description

Banana (Yellow Long) is a market type of pepper (Capsicum). The supplied identity does not establish a particular species, heat level, or cultivar.

Botanical Name

Capsicum

Origin

Tropical Americas

Size

All Sizes

Commodity

Peppers (Capsicums)

Storage Guidelines

Commercial storage guidance for fresh bell (sweet) and chili peppers. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

7°C (45°F)

Humidity

90-95%

Shelf Life

2-3 weeks

Packaging

Breathable bags, ventilated boxes, or modified atmosphere packaging

Peppers must be kept between chilling-injury temperatures and warmer temperatures that speed ripening and bacterial soft rot, at high humidity to prevent water loss and shrivel. Source: USDA Agriculture Handbook 66 (rev. 2016).

Nutritional Information

A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.

"A long pepper market type"