Mayan Melon

Mayan

#94330

Organic

Data Actions

Product Intelligence

Description

A melon listed under the Mayan market type. Its botanical identity is Cucumis melo.

Botanical Name

Cucumis melo

Origin

Ethiopia to southern Africa, Southwestern Asia, Indian subcontinent, New Guinea, Northern and central Australia

Size

All Sizes

Commodity

Melon

Storage Guidelines

Mayan melons require low temperature and high relative humidity. Regular inspection for spoilage is recommended.

Temperature

32-36°F (0-2°C)

Humidity

85-90%

Shelf Life

14-21 days

Packaging

Breathable bags, mesh bags or ventilated containers

Avoid ethylene-producing fruits, keep away from strong-smelling produce as Mayan melons can absorb odors easily.

Nutritional Information

A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.

"Mayan Market Type"