Green Jackfruit

Green

#93454

Organic

Product Intelligence

Jackfruit sold under the green label; the label alone does not indicate whether the edible flesh is immature or ripe.

Artocarpus heterophyllus

Southwestern India

All Sizes

Jackfruit

Commercial storage guidance for Jackfruit. These are mixed-load compatibility conditions for up to 7 days, not a long-term shelf-life estimate.

Temperature

13 to 18°C (55 to 64°F)

Humidity

85-95%

Packaging

Breathable bags or ventilated crates to prevent moisture accumulation

Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).

Maturity of this green-labelled jackfruit is not established; do not substitute ripe-fruit composition for immature fruit.

"Green Jackfruit"