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Home/Browse/Yellow (nyAH-may) Nyame Yam
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Organic produce
Yellow (nyAH-may) Nyame Yam

Yellow (nyAH-may) Nyame Yam

Yellow (nyAH-may)

#93275
Organic

Category

Vegetables

Type

Organic

Organic PLU Code

The "9" prefix indicates organically grown produce. Base code: 3275

Data Actions

Product Intelligence

Description

A Nyame yam in the Yellow market type. Nyame yam is a tuberous climbing plant distinct from sweetpotato.

Botanical Name

Dioscorea trifida

Origin

Tropical America

Size

All Sizes

Commodity

Nyame Yam

Storage Guidelines

Commercial storage guidance for Yam. These are mixed-load compatibility conditions for up to 7 days, not a long-term shelf-life estimate.

Temperature

13 to 18°C (55 to 64°F)

Humidity

85-95%

Packaging

Breathable bags or tubular netting

Sensitive to ethylene: keep away from ethylene-producing fruit. Source: USDA Agriculture Handbook 66 (rev. 2016).

Nutritional Information

A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.

"Yellow Nyame Yam"