Black Nuts
Black
Category
Nuts
Type
Conventional
Data Actions
Product Intelligence
Description
A type of tree nut, Black Nuts are the edible seeds encased in a hard shell, rich in protein, healthy fats, and antioxidants.
Botanical Name
Juglans spp.
Also Known As
Black Walnuts, Eastern Black Walnut
Origin
North America and Asia
Size
All Sizes
Commodity
Walnuts
Storage Guidelines
Store in cool, dry place, away from direct sunlight
Temperature
0-4°C (32-39°F)
Humidity
50-60%
Shelf Life
2-3 years from harvest
Packaging
Sealed containers or moisture-proof packaging
Maintain airtight packaging to prevent moisture accumulation and rancidity
Nutritional Information
Black nuts, specifically the species Juglans spp, have the following nutrition facts. For every 100 grams of black nuts, they contain approximately 654 calories, 59 grams of fat, 39 grams of carbohydrates, 15 grams of protein, and 1.5 grams of fiber. They are rich in vitamins E and B6, and minerals such as copper and manganese, and also good amounts of potassium and phosphorus. However black nuts, more accurately referred to as black walnuts, can be any species of Juglans, it could be Juglans nigra or possibly Juglans hindsii so a full analysis would be required.
"Nutritious and Delicious"