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Chives

Chives

#4888

Category

Herbs

Type

Conventional

Data Actions

Product Intelligence

Description

Chives are herbs in the genus Allium.

Botanical Name

Allium

Size

All Sizes

Storage Guidelines

Commercial storage guidance for chives and mint (peppermint, spearmint). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

0°C (32°F)

Humidity

95-100%

Shelf Life

2-3 weeks

Packaging

Breathable or perforated packaging, such as mesh or paper bags

Chives and mint need near-freezing, very humid storage; top icing is sometimes used for mint. Sensitive to ethylene: keep away from ethylene-producing fruit. Source: USDA Agriculture Handbook 66 (rev. 2016).

Nutritional Information

A verified nutrition profile matching this product identity, edible part, maturity and processing form is not established. No other food is substituted.

"Chive Herb Group"