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Jupiter Grape

Jupiter Grape

Jupiter

#3530

Category

Fruits

Type

Conventional

Data Actions

Product Intelligence

Description

Jupiter is a hybrid grape developed by the University of Arkansas, with ancestry from Vitis vinifera and Vitis labrusca.

Botanical Name

Vitis

Size

All sizes

Commodity

Grapes

Storage Guidelines

Commercial storage guidance for table grapes (Vitis vinifera), mature fruit. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

-1 to 0°C (30 to 32°F)

Humidity

90-95%

Packaging

Breathable packaging such as paper bags or mesh bags

Table grapes lose water quickly through their stems, so keep temperature constantly low, humidity high and airflow moderate, and control gray mold during cold storage. Highest freezing point: -3°C. Source: USDA Agriculture Handbook 66 (rev. 2016).

Nutritional Information

The European-type Vitis vinifera reference is not a verified match for this Vitis vinifera/Vitis labrusca hybrid background.

"Arkansas-Bred Hybrid Grape"