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Macoun Apple

Macoun Apple

Macoun

#3073

Category

Fruits

Type

Conventional

Data Actions

Product Intelligence

Description

Macoun is a named market type of apple. Apples are cultivated tree fruits, and cultivars can differ in color, flavor, and culinary uses; those traits are not specified here for Macoun.

Botanical Name

Malus domestica

Origin

Afghanistan, Central Asia, Xinjiang

Size

All Sizes

Commodity

Apples

Storage Guidelines

Commercial storage guidance for Macoun apples (air storage). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

0°C (32°F)

Humidity

90-95%

Shelf Life

3 months

Packaging

Crates or bags, vented to maintain humidity and prevent moisture buildup

Macoun can be stored together with McIntosh. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).

Nutritional Information

Apples, raw, with skin (Includes foods for USDA's Food Distribution Program); USDA SR Legacy, FDC 171688, published 4/1/2019. Per 100 g edible portion, approximately: Energy: 52 kcal; Protein: 0.26 g; Fat: 0.17 g; Total carbohydrate (by difference): 13.81 g; Dietary fiber: 2.4 g; Vitamin C: 4.6 mg; Folate: 3 µg; Total sugars: 10.39 g. Generic reference for the stated edible food and processing form, not a cultivar-specific or item-specific measurement. Composition of an individual shipment has not been measured.

"A named apple variety"